Grandizio+Genre2

Title Intructions || How much of something that should be used Details ||
 * Characteristics || Criteria ||
 * Ingriendents

Reisbrei (Rice Porridge)
> ½ converted rice1 quart milkPinch of salt4 tbls. sugar1 tbl. butter¼ cup raisins, optional Cook rice in milk with salt and butter, very slowly until kernels are tender but have not lost their shape. If you have patience, do this in the top of a double broiler. It will take 1 ½ to 2 hours but will be worth it. The mixture should be very thick and can be stirred several times during cooking. When done, flavor with sugar, cinnamon and add raisins--if you are using them. This may be served hot or cold.

Lebkuchen (Spice Bars)
> 2 cups honey5 ½ cups flour¾ cup grated unblanched almonds1 tsp. cinnamon½ tsp. powdered cloves¾ cup mixed candied fruits (orange, lemon and citron peel)½ tsp. baking powderEgg White Icing (see recipe below) Heat honey until thin; do not boil. Mix in all other ingredients except icing. Turn onto floured board and knead until smooth, adding a little flour if necessary. Roll with a floured rolling pin to ½" thickness. Grease and flour a baking sheet and lay rolled dough on it. Bake in pre-heated 350 degrees oven about 20 minutes. Spread with icing while hot; cool before cutting into rectangles.

Egg White Icing
> 2 egg whites1 ¼ cups confectioner's sugar, shifted1 tbl. lemon juice Whip egg whites until they stand in stiff peaks. Add sugar and lemon and juice and continue beating until thick and glossy. Spread on cake or cookies with a spatula.